RecipesGenie Blog

Creamy Garlic Parmesan Wings

Creamy Garlic Parmesan Wings

Creamy Garlic Parmesan Wings

By recipes genie | Published on December 29, 2024

Tools & Equipment

1
Large Bowl
2
Baking Sheet
3
Parchment Paper
4
Medium Saucepan
5
Measuring Cups
6
Measuring Spoons
7
Knife
8
Garlic Press (optional)
9
Tongs

Ingredients

Chicken Wings

  • 1
    2 Chicken Wings lbs

Marinade

  • 1
    1 Salt tsp
  • 2
    0.5 Black Pepper tsp
  • 3
    1 Garlic Powder tsp
  • 4
    1 Onion Powder tsp

Sauce

  • 1
    0.5 Butter cup
  • 2
    4 Garlic cloves
  • 3
    0.75 Heavy Cream cup
  • 4
    0.75 Grated Parmesan Cheese cup
  • 5
    0.25 Red Pepper Flakes tsp
  • 6
    2 Fresh Parsley tbsp

Directions

1

Preheat Oven/Air Fryer

Preheat your oven to 400°F (200°C). This ensures the wings cook evenly and get crispy. If using an air fryer, preheat it to 380°F (190°C).

2

Season Chicken Wings

In a large bowl, combine the chicken wings, salt, black pepper, garlic powder, and onion powder. Mix well to ensure all wings are evenly coated with the seasoning.

3

Arrange Wings for Cooking

Arrange the seasoned wings on a baking sheet lined with parchment paper, making sure they are not overcrowded. If using an air fryer, place the wings in the air fryer basket in a single layer. If needed, cook in batches to prevent overcrowding. Overcrowding will steam the wings instead of baking them.

Transform Any Food Photo Into a Recipe!

Snap a photo of any dish & instantly get a professional recipe with perfect ingredients, exact measurements & step-by-step instructions.

Get Access Now - Only $39
4

Bake/Air Fry Chicken Wings

Bake the wings in the preheated oven for 40-45 minutes, or until they are cooked through and the skin is crispy. If using an air fryer, cook for 20-25 minutes, flipping halfway through, until golden and cooked through. The internal temperature should reach 165°F (74°C) for safe consumption.

5

Start the Sauce

While the wings are cooking, melt the butter in a medium saucepan over medium heat. Be cautious when working with hot surfaces and butter. Finely mince or press the garlic cloves, then add them to the melted butter and sauté for about 1 minute, until fragrant. 'Sauté' means to cook over medium heat until softened and fragrant.

6

Make the Garlic Parmesan Sauce

Pour in the heavy cream, bring to a gentle simmer, and reduce heat to low. 'Simmer' means to cook gently on low heat with small bubbles occasionally rising to the surface. Add the grated parmesan cheese and red pepper flakes to the sauce. Stir continuously until the cheese is melted and the sauce is smooth and creamy, about 3-5 minutes. Be careful to not let it burn.

7

Coat Wings with Sauce

Once the wings are cooked, remove them from the oven or air fryer and immediately transfer them to the saucepan with the garlic parmesan sauce. Toss gently to coat each wing evenly with the delicious sauce. Be careful when handling hot wings and sauce.

8

Garnish and Serve

Sprinkle the chopped fresh parsley over the wings. Serve immediately while the wings are hot and the sauce is at its creamiest. This will ensure optimal taste and texture.

Recipe Tips

  • For extra crispy wings, pat them dry with paper towels before seasoning.
  • If you don't have fresh parsley, dried parsley can be substituted, though the fresh taste is preferred.
  • Adjust the amount of red pepper flakes to your desired level of spiciness.
  • Store leftover wings in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer for best results.
  • Ensure chicken is cooked to 165°F (74°C) to prevent foodborne illness. Use a meat thermometer to check.

Nutrition Facts (per serving)

Calories

620 kcal

Carbs

13g

Protein

38g

Fat

48g

Fiber

1g

Sugar

3g

Sat. Fat

28g

Sodium

1200mg

Trans Fat

0.5g

Cholesterol

240mg

Potassium

400mg

Vitamin A

400%

Vitamin C

5%

Calcium

300%

Iron

3%

Experience The Future of Recipe Discovery

Transform any food photo into a detailed recipe in seconds with our advanced AI technology. Perfect ingredients, exact measurements & step-by-step instructions.

  • Unlimited Recipe Generation
  • Exact ingredients & clear instructions
  • 96% photo recognition rate
Get Access Now - Only $39Unlimited Recipes • One-Time Payment